Wednesday, July 15, 2009

Jasmine Rice


We were given several pounds of jasmine rice today, and I've never had any experience cooking with it (we normally only use brown rice). Does anyone have any advice or good recipes to share that uses it? If so, please, mail them to me at: proverbs31heart@yahoo.com . To make them easy to spot, please put JASMINE RICE on the subject line. Thanks so much!

No comments:

Post a Comment

I value your readership and love reading your comments! Please leave one today so that I know you were here! Have a wonderful day and God bless you!