Tuesday, June 20, 2023

From The Garden and This Week's Delayed Menu Plan

Yesterday I harvested the first gleanings from my garden.

I harvested green onions, yellow squash, a green pepper, and a sweet banana pepper.

Additionally, I harvested and dried herbs from the herb wheel...

...basil, sage, rosemary, thyme, chives, and oregano.

I also cut the first two zinnias of the summer and put them in a vase. So pretty!

That's some of what's growing in my garden right now. What's growing in yours?


This week's delayed menu plan...

- Ground beef and vegetable stirfry over brown rice
- Oven-roasted chicken with baked potato and fresh asparagus
- Turkey burger and oven fries
- Chicken ranch salad with French Bread
- Out
- Leftovers

Have a nice day and a great rest of the week! 

Until next time...

Recent and related posts that you might enjoy reading...


  1. It's too early for harvesting anything from our garden. Other than maybe a few herbs. I'm currently working on revamping our breakfast menu.

    1. You all usually put in a big garden, don't you? This bucket garden is working so well for me this year that I plan on adding to it next year.


I value your readership and love reading your comments! Please leave one today so that I know you were here! Have a wonderful day and God bless you!